Rolled Oats Hamburgers - cooking recipe

Ingredients

1 c. rolled oats
1 c. chopped nuts
1 small onion, grated
2 beaten eggs or Egg Beaters
2 Tbsp. milk (regular or soy
salt and sage to taste

Preparation

Mix well and make into patties.
Handle lightly.
Brown on both sides in Pam-sprayed frying pan.
Place in casserole and pour brown gravy over patties.
Bake in a 350\u00b0 oven until bubbly.