Pepperoni Rolls - cooking recipe
Ingredients
-
2 to 3 pkg. of pepperoni
2 pkg. crescent roll dough
1/4 c. butter (melted)
Preparation
-
Unroll dough. Do Not cut into triangles leave in squares. Place 6 to 8 pepperoni or as many as you want in each square. Roll them up; brush with butter and place on cookie sheet. Bake at 350\u00b0 for 10 to 15 minutes.
Leave a comment