Microwave Apple Crisp - cooking recipe

Ingredients

6 c. apples
1/2 c. unsifted flour
1/2 c. quick rolled oats
3/4 c. packed brown sugar
1 tsp. cinnamon
1/4 c. margarine

Preparation

Combine flour, oats, sugar and cinnamon and cut in butter until crumbly.
Put apples in bottom of baking dish (8 x 8-inches) and sprinkle with topping.
Microwave on High 14 to 16 minutes. If apples are frozen, thaw and drain slightly.