Pink Lady Punch - cooking recipe
Ingredients
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4 c. pineapple juice
2 qt. ginger ale, chilled
4 c. cranberry juice cocktail
1 1/2 c. sugar
Preparation
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Mix cranberry juice and sugar.
Add pineapple juice and chill. Pour into punch bowl and add chilled ginger ale when ready to serve.
Makes 32 punch cups.
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