Pink Lady Punch - cooking recipe

Ingredients
    4 c. pineapple juice
    2 qt. ginger ale, chilled
    4 c. cranberry juice cocktail
    1 1/2 c. sugar
Preparation
    Mix cranberry juice and sugar.
    Add pineapple juice and chill. Pour into punch bowl and add chilled ginger ale when ready to serve.
    Makes 32 punch cups.

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