Garlic Loaf - cooking recipe
Ingredients
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6 c. flour
2 pkg. RapidRise yeast
1/4 c. sugar
1 tsp. salt
1/2 tsp. garlic powder
1 1/2 tsp. garlic salt
4 Tbsp. grated Parmesan cheese
1/4 tsp. parsley
1 c. water
1/2 c. margarine
2 eggs
cornmeal
Preparation
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In a large bowl, combine first 8 ingredients and mix well. Heat milk, water and margarine together until mixture is 120\u00b0 to 130\u00b0.
Blend two mixtures together with eggs and beat with a wooden spoon about 3 to 5 minutes to make a stiff batter.
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