Garlic Loaf - cooking recipe

Ingredients
    6 c. flour
    2 pkg. RapidRise yeast
    1/4 c. sugar
    1 tsp. salt
    1/2 tsp. garlic powder
    1 1/2 tsp. garlic salt
    4 Tbsp. grated Parmesan cheese
    1/4 tsp. parsley
    1 c. water
    1/2 c. margarine
    2 eggs
    cornmeal
Preparation
    In a large bowl, combine first 8 ingredients and mix well. Heat milk, water and margarine together until mixture is 120\u00b0 to 130\u00b0.
    Blend two mixtures together with eggs and beat with a wooden spoon about 3 to 5 minutes to make a stiff batter.

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