Pumpkin Pie - cooking recipe

Ingredients

1 c. sugar
1 1/2 c. pumpkin
1 2/3 c. (large can) evaporated milk
2 eggs
1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. allspice
1/2 tsp. cloves

Preparation

Mix until smooth.
Bake at 425\u00b0 for 15 minutes.
Lower to 350\u00b0 and bake for 35 minutes, until firm.