Pineapple Bake - cooking recipe

Ingredients

1 can crushed pineapple
2 Tbsp. cornstarch
1 tsp. vanilla
1/4 c. water
1/2 c. sugar
2 eggs, beaten
3 Tbsp. margarine
cinnamon

Preparation

Mix all ingredients and sprinkle cinnamon on top.
Cover with foil and bake at 350\u00b0 for 1 hour.