Chicken Salad Casserole - cooking recipe

Ingredients

4 c. cut up chicken
2 Tbsp. lemon juice
1 Tbsp. salt
2/3 c. chopped almonds
1 c. grated cheese
4 hard-cooked eggs, sliced
3/4 c. mayonnaise
1/2 tsp. monosodium glutamate
2 c. chopped celery
3/4 c. cream of chicken soup
2 pimientos, cut fine
1 tsp. onion, minced
1 1/2 c. crushed potato chips

Preparation

Combine all except cheese, potato chips and almonds.
Place in a large rectangular dish.
Top with cheese, almonds and potato chips.