Broccoli Salad - cooking recipe

Ingredients
    2 bunches fresh broccoli, chopped
    1 medium Vidalia onion, chopped
    1 c. mayonnaise
    1/2 c. sugar
    4 Tbsp. red wine vinegar
    1 c. Cheddar cheese, grated
    1 c. raisins
    1 c. chopped nuts
    1 lb. bacon, crisp and crumbled
Preparation
    Mix well and let sit overnight before serving.
    Serves 6 to 8.

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