Chocolate Chip Cake - cooking recipe

Ingredients

1 box yellow cake mix
4 eggs
1/2 c. oil
1 box instant vanilla pudding
1 c. water
1/2 bar German chocolate, grated
1 small pkg. chocolate chips

Preparation

Mix first five ingredients. Beat 10 minutes with electric mixer.
Fold in grated German chocolate and the chocolate chips. Pour into a greased and floured Bundt pan. Bake at 325\u00b0 for 1 hour or until done.