Broccoli Corn Bread - cooking recipe

Ingredients

1 pkg. (10 oz.) frozen chopped broccoli, thawed
1 large onion, chopped
6 oz. cottage cheese
1/2 c. margarine, melted
4 eggs, well beaten
3/4 tsp. salt
1 box (8 1/2 oz.) corn bread mix (I use Jiffy)

Preparation

Drain broccoli thoroughly.
Combine first 6 ingredients.
Stir in corn bread mix.
Pour mixture into a greased 13 x 9 x 2-inch baking pan.
Bake in 400\u00b0 oven for 30 minutes or until brown.