Sunny Scalloped Potatoes - cooking recipe

Ingredients
    5 c. sliced potatoes
    2 Tbsp. flour
    1 tsp. salt
    dash of pepper
    1/2 lb. Velveeta cheese
    1/4 c. chopped onion
    3/4 c. milk
    1/4 c. chopped green pepper
    2 Tbsp. pimiento strips
Preparation
    Coat potatoes with flour and seasonings.
    Place in 11 x 7-inch dish.
    Heat cheese and milk over low heat.
    Add green peppers, onion and pimiento.
    Pour over potatoes.
    Bake at 350\u00b0 for 50 minutes.

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