Country Style Chicken Kiev - cooking recipe

Ingredients

1/2 c. bread crumbs
2 Tbsp. grated Parmesan cheese
1 tsp. basil
1 tsp. oregano
1/2 tsp. garlic salt
1/4 tsp. salt
2 whole chicken breasts, skinned and split
2/3 c. melted butter or margarine
1/4 c. white wine
1/4 c. chopped green onion
1/4 c. chopped fresh parsley

Preparation

Combine bread crumbs, Parmesan cheese, basil, oregano, garlic salt and salt.
Dip chicken pieces in butter.
(Set remaining butter aside.)
Roll in crumb mixture.
Place in shallow casserole dish.
Bake at 375\u00b0 for 50 to 60 minutes.
To leftover butter, add wine, onion and parsley.
Pour over baked chicken.
Bake 2 or 3 minutes more.
Serves 4.