Cocoa-Nut Pie - cooking recipe

Ingredients

4 eggs
1 1/4 c. sugar
3 Tbsp. cocoa
1/4 tsp. salt
1 small can evaporated milk
1/2 stick oleo or butter, melted
1 c. Angel Flake coconut (1 can)
1 unbaked pie shell

Preparation

Beat eggs slightly.
Mix sugar and cocoa.
Add to eggs.
Add remaining ingredients.
Pour mixture into pie shell.
Bake at 350\u00b0 for 45 minutes.