Pork Chop Dinner - cooking recipe

Ingredients

4 pork chops
1 can cream of mushroom soup
1/2 can water
1 Tbsp. Worcestershire sauce
1 Tbsp. liquid smoke
dash of salt and pepper
chopped onion (optional)

Preparation

Place chops in casserole dish.
Combine all remaining ingredients.
Pour mixture over pork chops.
Bake at 350\u00b0 for 1 hour.