Tanuki Meat Lump - cooking recipe

Ingredients

1 envelope Lipton's Onion-Mushroom Dry Soup Mix
1 lb. ground round
1 egg
1/2 cup milk
1/2 cup quick oats

Preparation

Mix all ingredients together.
Form into loaf and place in loaf pan.
Bake for 1 hour at 350\u00b0.