Blueberry Pie - cooking recipe

Ingredients
    2 1/2 c. berries
    1 c. sugar
    1/4 c. flour
    1/8 tsp. salt
    1 Tbsp. lemon juice
    2 Tbsp. butter
    1 recipe plain pastry
Preparation
    Combine berries, sugar, flour, salt and lemon juice.
    Fill 8-inch pie pan.
    Dot with butter; cover with top crust.
    Bake at 450\u00b0 for 10 minutes, then at 350\u00b0 for 30 minutes.

Leave a comment