Pretzel Wreath - cooking recipe

Ingredients
    12 pretzels
    1 licorice string
    chocolate
Preparation
    Form a circle of pretzels, using 6 on a sheet of waxed paper;1 single hole on outsides and OB on insides.
    Place wax paper on plate.
    Using three pretzels, dip inner sections halfway into melted chocolate.
    Then place back in circle formation.
    Use remaining 6 pretzels for the top layer.
    Dip top half of pretzels in chocolate, then lay top of bottom section, overlapping 1 pretzel over 2 pretzels.
    Put in refrigerator to set.
    Weave licorice in between to form bow.

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