Party Reubens - cooking recipe
Ingredients
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2 loaves cocktail rye bread
1 lb. wafer sliced corned beef
1 lb. sauerkraut, drained
1 tsp. Thousand Island dressing per slice
1 Lorraine Swiss cheese slice
Preparation
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Layer by order onto cocktail rye bread.
Place in broiler until cheese melts.
Serve immediately.
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