Party Reubens - cooking recipe

Ingredients
    2 loaves cocktail rye bread
    1 lb. wafer sliced corned beef
    1 lb. sauerkraut, drained
    1 tsp. Thousand Island dressing per slice
    1 Lorraine Swiss cheese slice
Preparation
    Layer by order onto cocktail rye bread.
    Place in broiler until cheese melts.
    Serve immediately.

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