Corn Relish - cooking recipe

Ingredients

4 pkg. frozen corn
3 red peppers
3 green peppers
12 onions
1 qt. chopped cabbage
1 qt. vinegar
1 Tbsp. celery seed
1 Tbsp. ground mustard
1/4 tsp. turmeric
salt to taste
2 c. sugar

Preparation

In large pan add corn, grind other vegetables and add to corn. Then add other ingredients.
Cook for about 25 to 30 minutes. Pour into sterilized jars and seal.