Hot Milk Sponge Cake - cooking recipe

Ingredients

1/4 lb. butter
1 c. milk
3 eggs, beaten
2 c. sugar
2 c. flour
pinch of salt
2 tsp. baking powder
1 tsp. vanilla

Preparation

Put
butter
in
milk and bring to boil.
In a bowl mix eggs, sugar, flour and salt.
Add milk and butter mixture and mix
well. Let this all cool.
Add baking powder and vanilla. Mix all ingredients together well.\tBake 30 minutes at 350\u00b0.