Raspberry Salad - cooking recipe

Ingredients

1 large strawberry Jell-O
2 c. hot water
1 can blueberry pie filling
1 can drained crushed pineapple
1 c. sour cream
2 Tbsp. mayonnaise
2 tsp. sugar
1 tsp. vanilla

Preparation

Dissolve Jell-O in water; add pineapple and blueberry pie filling mix.
Pour half in 9 x 13-inch pan; let set.
Mix the other with sour cream, mayo, vanilla and sugar.
Pour on top of the rest and chill.