No Bake Reese'S Cup Cookies - cooking recipe

Ingredients
    2 sticks butter or margarine
    2 3/4 c. peanut butter
    2 1/2 c. graham cracker crumbs
    2 1/2 c. powdered sugar
    1 (12 oz.) pkg. chocolate chips, melted
Preparation
    Melt butter.
    Mix with peanut butter.
    Add crumbs and sugar; mix well.
    Pat into an 11 x 14-inch pan.
    Spread melted chocolate over top.
    Refrigerate.
    Cool; cut into squares.

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