Pineapple Chess Pie - cooking recipe

Ingredients

1 stick oleo
1 1/2 Tbsp. flour
1 flat can crushed pineapple
1 1/2 c. sugar
3 whole eggs

Preparation

Melt oleo in saucepan.
Add sugar and flour.
Add eggs and pineapple.
Pour in unbaked pie shell.
Bake at 350\u00b0 until golden brown.