Day Before Mashed Potatoes - cooking recipe

Ingredients

5 lbs. Potatoes, cooked
1-8 oz. Cream Cheese, softened
1/2 Pint Whipping Cream
1 Stick Butter, softened
1 Tsp. Seasoned Salt
1 Tsp. Garlic Salt
1 Tsp. Onion Powder

Preparation

Cook potatoes until soft and prepare as mashed potatoes.
Add remaining ingredients.
Cover and refrigerate until ready to use.