Swedish Meatballs(Simple Family Style) - cooking recipe

Ingredients
    1 lb. finely ground beef
    1/2 c. fine dry bread crumbs
    1 egg
    2/3 c. milk
    2 Tbsp. grated onion
    1 tsp. salt
    1/8 tsp. pepper
    1/8 tsp. nutmeg
Preparation
    Mix ingredients together lightly; gently form into small balls (1 1/2-inch).
    Brown in hot fat; add about 1/4 cup hot water. Cover and simmer for 20 minutes.
    Thicken pan gravy; flavor with beef bouillon if needed.

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