Apple Surprise - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. sugar
1 c. flour
1 c. milk
2 tsp. baking powder
2 c. cooked or canned apples
1 tsp. cinnamon
1/2 tsp. nutmeg

Preparation

Melt butter in deep skillet or baking dish.
Mix next 4 ingredients into a batter and pour onto melted butter.
Drain fruit; add spices and spoon onto batter.
Bake 25 to 30 minutes at 350\u00b0 until batter covers fruit and browns.
Fruit settles to bottom and cake rises to top and makes a delicious, moist dessert. Serve plain or topped with cream.