Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef or ground round
1 small onion, chopped
1 tsp. garlic powder
2 tsp. Worcestershire sauce
1 egg
3/4 c. bread crumbs
salt and pepper to taste
1/2 (8 oz.) can tomato sauce

Preparation

Combine all ingredients (except tomato sauce) and mix with hands. Form into loaf. Top with tomato sauce. Bake at 350\u00b0 for 1 hour and 5 minutes.