Sour Cream Crab Dip - cooking recipe

Ingredients

1 c. sour cream
1/4 c. mayonnaise
1 tsp. parsley flakes
1/4 c. ripe olives, chopped
1 c. flaked cooked crab meat
1/8 tsp. salt

Preparation

Mix all ingredients and chill.
Serve with potato chips. Makes 2 cups.