Deviled Ham Ball - cooking recipe

Ingredients
    1 large can deviled ham
    1 (8 oz.) pkg. cream cheese
    1 pack Hidden Valley Ranch dressing (unprepared)
    1 (14 oz.) can crushed pineapple, drained
    1 lb. Cheddar cheese, grated finely
Preparation
    Mix deviled ham, cream cheese, Ranch dressing and crushed pineapple in a large bowl.
    After you get it well blended, shape mixture into a ball.
    Roll ball in the grated cheese.
    Allow ball to chill in refrigerator until firm.

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