Deviled Ham Ball - cooking recipe
Ingredients
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1 large can deviled ham
1 (8 oz.) pkg. cream cheese
1 pack Hidden Valley Ranch dressing (unprepared)
1 (14 oz.) can crushed pineapple, drained
1 lb. Cheddar cheese, grated finely
Preparation
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Mix deviled ham, cream cheese, Ranch dressing and crushed pineapple in a large bowl.
After you get it well blended, shape mixture into a ball.
Roll ball in the grated cheese.
Allow ball to chill in refrigerator until firm.
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