Chicken Pie - cooking recipe

Ingredients

1 stick oleo
1 can cream of chicken soup
2 1/2 c. chicken broth
1 chicken, cooked and deboned
1 c. self-rising flour
1 c. sweet milk

Preparation

Melt butter in pan for pie.
In a bowl, mix broth and soup and pour in pan with butter.
Mix flour and milk and pour over chicken. Do not stir.
Bake at 350\u00b0 until crust is brown.