Hamburger Steak - cooking recipe

Ingredients
    1 1/2 lb. hamburger meat
    1 envelope dry onion soup mix
    1 can cream of mushroom soup
Preparation
    Shape meat into patties and brown. Pour dry onion soup mix over patties. Pour mushroom soup over patties and add 1/2 can of water. Cover and cook until done. Add more water, if needed.

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