Corned Beef O'Brien - cooking recipe

Ingredients

1/2 c. chopped onion
1/2 c. chopped green pepper
1 Tbsp. butter/margarine
1 (5 oz.) Armour Star corned beef hash
1 c. (4 oz.) shredded Cheddar cheese

Preparation

In frypan, cook onion and green pepper in butter/margarine 5 minutes.
Add hash.
Heat, stirring occasionally until mixture is crisp and brown as desired.
Sprinkle with cheese; cover pan.
Heat 5 minutes.
Makes 2 servings.