Spanish Rice Casserole - cooking recipe

Ingredients

1 lb. ground chuck or beef
1 medium onion
1 tsp. Tabasco sauce
1 tsp. oregano
1 tsp. garlic powder
1 pkg. chili seasoning mix
1 c. water
1 can chili hot beans
6 saltine crackers
1/2 c. catsup
1/4 c. Heinz 57 sauce

Preparation

Brown ground beef and onion.
Drain.
Add cracker crumbs, catsup and 57 sauce to ground beef.
Add 1 cup water, chili mix, seasonings and beans.
Simmer for 35 minutes.
Serve over cooked rice.