Rice Chex Snacks - cooking recipe
Ingredients
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12 oz. chocolate chips
1 c. peanut butter
1 stick margarine
12 oz. box Rice Chex cereal
powdered sugar
Preparation
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Melt chips and margarine.
Mix in peanut butter.
Add mixture to Chex cereal (in a large bowl).
Toss until well coated.
Put in a large container that has a lid on it. I put about 1/3 of the Chex in the bowl and add some powdered sugar. Stir or shake until Chex are coated with powdered sugar (remove from bowl).
Keep adding powdered sugar to each new 1/3 that you put in the bowl. Lay out some wax paper and separate each Chex and lay on the wax paper until hardened. Yummy!
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