Rice Chex Snacks - cooking recipe

Ingredients
    12 oz. chocolate chips
    1 c. peanut butter
    1 stick margarine
    12 oz. box Rice Chex cereal
    powdered sugar
Preparation
    Melt chips and margarine.
    Mix in peanut butter.
    Add mixture to Chex cereal (in a large bowl).
    Toss until well coated.
    Put in a large container that has a lid on it. I put about 1/3 of the Chex in the bowl and add some powdered sugar. Stir or shake until Chex are coated with powdered sugar (remove from bowl).
    Keep adding powdered sugar to each new 1/3 that you put in the bowl. Lay out some wax paper and separate each Chex and lay on the wax paper until hardened. Yummy!

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