Peanut Butter Balls - cooking recipe

Ingredients

1 lb. powdered sugar
1 (18 oz.) jar peanut butter
1/4 lb. butter
1/2 lb. Hershey bar
2 oz. paraffin

Preparation

Mix powdered sugar, peanut butter (I use Skippy super crunchy) and butter.
Make into 1 to 1 1/2-inch balls.
Melt chocolate bar and paraffin in double boiler.
Dip balls in chocolate and put on wax paper until set.
Makes 3 pounds of candy for about $3.00.