Butter Baked Carrot Sticks - cooking recipe

Ingredients

1 lb. carrots
2 tsp. sugar
1 tsp. salt
1/8 tsp. pepper
4 Tbsp. butter

Preparation

Pare carrots; cut in 3-inch long sticks.
Place in shallow 6-cup baking dish.
Sprinkle with seasonings.
Dot with butter. Cover.
Bake at 400 \u00b0 for 45 minutes or until tender.