Vanilla Wafer Cake - cooking recipe

Ingredients

1 c. butter
6 eggs
1/2 c. milk
1 c. pecans, chopped
2 c. sugar
12 oz. vanilla wafers
7 oz. pkg. coconut

Preparation

Add butter to sugar and beat until smooth.
Add eggs one at a time, beating well after each addition.
Add wafers (crushed) alternately with milk.
Add coconut and pecans.
Pour batter into greased and floured tube pan.
Bake at 300\u00b0 for 1 1/2 hours.