Chili Con Carne - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion, chopped
1 green pepper, chopped
3 1/2 c. whole, peeled tomatoes
2 bay leaves
2 Tbsp. chili powder
2 tsp. salt
1/4 tsp. cayenne
water as needed
1/8 tsp. paprika
1 (15 1/2 oz.) can kidney beans
3 cloves
1/2 stick cinnamon
a few dash of Lea & Perrins Worcestershire sauce
2 pkg. Sazon Goya seasoning (with cilantro and achiote)*
Preparation
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*Comes boxed in stores.
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