Grammy'S Rice Pudding - cooking recipe

Ingredients

3 c. milk
1/2 c. rice
1/2 c. sugar
1/2 tsp. salt
1 tsp. vanilla
1 c. boiling water

Preparation

Preheat oven to 350\u00b0.
Wash rice several times in cold water. Put hot water into outside part of double boiler.
Put rice in inside part with salt and boiling water.
Boil 1/2 hour with lid on.
While rice boils, put 3 cups milk in separate pot and heat. Grease casserole dish with butter.
Into dish put boiled rice and milk, then add sugar and stir.
Bake for 1/2 hour until light crust forms.
Remove from oven and stir crust in.
Add vanilla.
Put back in oven until light crust forms again.
Remove and cool.