Mushroom Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (3 oz.) pkg. cream cheese
1 (10 oz.) can mushrooms (stems and pieces), chopped
2 pkg. Pillsbury crescent dinner rolls
garlic salt
poppy seed

Preparation

Make mixture of cream cheese, mushrooms and garlic; salt to taste.
Leave rolls in squares and sprinkle poppy seed on one side.
Turn squares over and put a roll of mixture down center of square.
Fold edges to meet.
Cut into 6 squares; bake at 350\u00b0 until golden brown.
Makes 48 rolls.
Can be made ahead and frozen uncooked.
Best when served warm.
Use warming tray or chafing dish.