Macaroni And Cheese - cooking recipe

Ingredients
    1 lb. cheese
    3 c. macaroni
    1 stick butter
    8 to 10 eggs
Preparation
    Cook macaroni.
    Do not cook until dry.
    Add grated cheese until melted.
    Add butter.
    Add eggs, one at a time.
    Continue stirring.
    Cook at 350\u00b0 until brown.
    Take out of stove while mixture is still thin.

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