Macaroni And Cheese - cooking recipe
Ingredients
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1 lb. cheese
3 c. macaroni
1 stick butter
8 to 10 eggs
Preparation
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Cook macaroni.
Do not cook until dry.
Add grated cheese until melted.
Add butter.
Add eggs, one at a time.
Continue stirring.
Cook at 350\u00b0 until brown.
Take out of stove while mixture is still thin.
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