Applesauce Cake - cooking recipe

Ingredients

6 Tbsp. low calorie margarine, softened
liquid sugar substitute to equal 1 c. sugar
1 tsp. baking soda
1 c. cold, unsweetened applesauce
2 c. all-purpose flour, sifted
1 egg, beaten
1 tsp. cinnamon
1/2 tsp. each: nutmeg and cloves
6 Tbsp. raisins
3/4 c. chopped nuts

Preparation

Cream the margarine with sugar substitute.
Combine soda and applesauce; add to the margarine mixture.
Add all the remaining ingredients and mix well.
Pour into a nonstick 7 x 11-inch baking pan.
Bake at 350\u00b0 for 40 to 50 minutes.
When cake is cool, cut into 15 equal slices.