Quick Crunchy Chicken - cooking recipe

Ingredients

2 c. cooked, diced chicken
1 small can water chestnuts, sliced and drained
1 small jar chopped pimento
1/2 c. slivered almonds
1 c. Weight Watchers mayonnaise
1 c. shredded Cheddar cheese

Preparation

Cook chicken and chop.
Mix together.
Bake at 350\u00b0 for 20 to 25 minutes.
Can add a topping of 1 cup crushed potato chips.