Stuffed Hamburgers - cooking recipe

Ingredients
    1 lb. ground meat
    1/2 c. canned milk
    1 c. bread crumbs
    1 tsp. salt
    1/8 tsp. pepper
    onion slices
    4 tsp. mustard
Preparation
    Combine.
    Shape into 8 flat patties.
    Spread 4 patties with about 1 teaspoon mustard.
    Cover with remaining patties.
    Pinch together with wet hands.

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