Chess Cake - cooking recipe

Ingredients

1 yellow cake mix
4 eggs
8 oz. cream cheese, softened
1 stick butter, softened
2/3 box powdered sugar

Preparation

First Layer:
Mix butter and 1 egg, then slowly add cake mix. Batter will almost be like bread dough.
Press batter into 9 x 13-inch cake pan.
Don't bake yet.