Bob'S Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
2 eggs
1 1/2 c. dry bread crumbs
onion, diced
4 oz. can drained mushrooms
1/2 c. sour cream
1/2 c. ketchup
salt and pepper
little cheese, shredded
dash of chili powder
Preparation
-
Mix together well.
Let stand overnight, then put in meat loaf pan and bake at 350\u00b0 for 1 hour.
Leave a comment