Strawberry Bread(2 Loaves) - cooking recipe
Ingredients
-
3 c. all-purpose flour
2 c. sugar
3 tsp. ground cinnamon
1 tsp. soda
1 tsp. salt
1 1/4 c. salad oil
4 eggs, beaten
2 (10 oz.) pkg. frozen strawberries, thawed
1 1/4 c. chopped nuts
Preparation
-
Combine
flour,
sugar,
cinnamon,
soda
and salt in a large bowl.
Add salad oil and eggs; mix thoroughly.
Stir in strawberries and nuts.
Pour batter into 2 greased and floured 9 x
5
x 3-inch loaf pans and bake at 350\u00b0 for 1 hour and 15 minutes.
The
flavor
is better if loaves are wrapped tightly and allowed to sit overnight.
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