Boiled Custard - cooking recipe

Ingredients

2 1/2 Tbsp. flour
1 c. sugar
1 tsp. vanilla
3 eggs
1 qt. milk
1 small can Pet milk

Preparation

Place all ingredients in bowl; mix with electric mixer until there are no lumps.
Cook on top of stove with medium heat until it simmers.
Stir constantly, then place in refrigerator.
Makes about 8 servings.