Cowboy Beans - cooking recipe

Ingredients

1 can pinto beans
1 can kidney beans
1 can Great Northern beans
1 can pork and beans
1 lb. hamburger
1 c. barbecue sauce
onion and green peppers, diced

Preparation

Dump beans all into a crock-pot.
Brown your hamburger with onion and peppers.
Drain off fat.
Pour meat, onion and peppers on top of beans.
Put barbecue sauce on top of this mixture.
Do not stir at this time.
Cook on high until it comes to a boil. Turn to low and cook for 3 hours, then stir thoroughly.
Serve with slaw, mashed potatoes and corn bread.
Very good and a time saver.